Food Grade Diatomaceous Earth Lemonade Recipe below! Share with a friend for good summer vibes ☀️
1. Make a simple syrup. Add sugar and 2 cups of water to a saucepan. Bring to a simmer and stir until sugar is dissolved. Remove from heat and cool to room temperature.
2. Juice your lemons. Strain the lemon juice through a fine mesh sieve into a pitcher.
3. Combine syrup and lemon juice. Add more water, to taste, until you reach your desired lemonade sweetness.
4. Chill.
5. Pour desired amount into cup, add one teaspoon of Diatomaceous Earth